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Radisson SAS Hotel, Zurich Airport  
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Offering the area's best Italian cuisine, Filini serves an innovative menu complemented by a chic and stylish ambience. Matteo Thun is the creative spirit behind the restaurant's interiors with designer lighting from the renowned Tom Dixon, the brushed oak wooden flooring and the iridescent pillars covered in Italian Bisazza mosaics, an olive tree in the middle of the restaurant completes the Italian atmosphere. Guests enjoy the Super Breakfast Buffet as well as for lunch and dinner savoury classic pastas, pizzas and antipasti dishes from the art of cooking of Daniel Pesaresi.

Opening Hours:
06:30 - 23:00

 

In the evening, guests can delight in delectable cuts of meat and grilled fish specialties at Angel's Wine Tower Grill. Signature dishes include an authentic  rib-eye steak to a perfectly seared tuna steak. Adding a bit of excitement to the atmosphere, guests can enjoy the show from the restaurant's open kitchen and follow their order from the chef's grills to their plate.

Opening Hours:
18:30 - 23:30

 

Situated in the atrium area, Zurich Airport's most eye-catching wine tower bar is set to open in winter 2009 and will be Europe's tallest and most spectacular wine tower. Soaring an impressive 15 metres tall, the wine tower will be the hotel's most eye-catching architectural feature and serve as a captivating conversation piece with over 4000 bottles of wine. Guests can enjoy an extensive international drinks menu as well a light bar snacks.

Opening Hours:
08:00 - 01:00

 

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